Sunday, June 26, 2011

Amazing potato cassarole

7 Russett Potatos
   1) Cut into Little Medalions
   2) Sauted in 1 stick butter,1 tbl. spoons garlic powder,2 caps of peanut oil,1 tbl. spoons black pepper
Then grease a baking sheet
Then layer baking sheet with 2 cups shredded cheddar, 1 pint riccotta cheese,2 cup cottage cheese
add sauted potatos
then a top layer of  2 cups shredded cheddar, 1 pint riccotta cheese,2 cup cottage cheese
then bake in oven @ 350 for 15 minutes

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